Tuesday, April 25, 2006
Grilled Chicken Strawberry Salad
Mr E and I eat this about once a week in the summer. It's got grilled chicken, romaine lettuce, carrot shreds, strawberries, pineapple bits, pea pods, almond slivers, celery, and chinese noodles, with an asian sesame dressing. But again, you can throw in pretty much whatever you have around that sounds good. Make sure you slice the breast after you grill it, and throw it on after it cools a bit so it doesn't make the lettuce wilt.